
Recipes
From bowls to salads, stir-fry, or classic casseroles: Luya recipes are quick, easy, and offer a fresh take on everyday deliciousness. Each bite a part of our good food revolution!
Fry Luya in a pan with a bit of oil over medium heat for 5-7 minutes until golden brown.
Toss Luya in a bit of oil and roast in the oven at 180° C for 10 minutes until golden brown, turning them over after 5 minutes.

Colorful Winter Salad
- Duration: 30 min | Difficulty: Easy
- Portions: 2 Portions

Vegan “Züri Geschnetzeltes”
- Duration: 30 min | Difficulty: Easy
- Portions: 4 Portions

Luya Burger
- Duration: 30 min | Difficulty: Easy
- Portions: 4 Portions

Red Weekday Curry
- Duration: 30 min | Difficulty: Easy
- Portions: 2 Portions

Pad Thai
- Duration: 30 min | Difficulty: Easy
- Portions: 2 Portions

Winter Buddha Bowl
- Duration: 30 min | Difficulty: Easy
- Portions: 2 Portions

No-Chicken Tikka Massala
- Duration: 40 min | Difficulty: Medium
- Portions: 2 Portions

Luya au Vin
- Duration: 60 min | Difficulty: Easy
- Portions: 4 Portions

Zitronen-Sesam Spargel mit knusprigem Luya
- Duration: 30 min | Difficulty: Einfach
- Portions: 2 Portions

Fajitas mit Luya Savory Teriyaki Chunks
- Duration: 30 min | Difficulty: Einfach
- Portions: 2 Portions

Crispy Luya Nuggets mit Wedges Potatoes
- Difficulty: Einfach
- Portions: 2 Portions

Luya Sunshine Bowl
- Difficulty: Einfach
- Portions: 2 Portions

Luya Miso Fondue Chinoise
- Duration: 30 min | Difficulty: Einfach
- Portions: 6 Portions

Tom Kha Luya
- Duration: 30 min | Difficulty: Einfach
- Portions: 2 Portions

Luya Riz Casimir
- Duration: 40 min | Difficulty: Einfach
- Portions: 4 Portions

Luya Stroganoff
- Duration: 30 min | Difficulty: Einfach
- Portions: 2 Portions