Gastronomy

Simply try it!

Looking for a plant-based upgrade for your menu? Unlike highly processed meat imitations, Luya is based on whole organic pulses that are naturally fermented without artificial additives. The result is a unique texture and maximum potential for marinating - perfect for a versatile use in various cuisines and dishes.

From whole
pulses
Without
additives
Naturally
fermented
100 %
Swiss organic
100 %
Plant-based
Versatile &
creative

Three portraits of gastro players

We went behind the scenes at Landgasthof HirsereStadtspital Triemli and Tasted Foods . Get inspired by three very different culinary worlds!

Luya organic chunks

Luya organic chunks is the all-rounder for every kitchen and a real go-to for creative plant-based dishes of all kinds. Thanks to natural fermentation and its juicy consistency, Simply Natural can be marinated and flavoured to your own taste. Organic and additive-free, Luya is perfect for versatile use in various recipes - whether salads, bowls or Asian-inspired stir-fries.

Luya organic burger

Great burgers need great patties—even plant-based ones. And for us, that means juicy, flavourful and with a hearty texture that sears perfectly. How do we achieve this? Like all our products, our Luya organic burger patty is made from whole organic pulses, which are ground and naturally fermented. This gives our plant-based patty its unique bite and incredible juiciness that will win over every burger fan.

Luya organic nuggets

The classic finger food for children (and the young-at-heart) gets a proper upgrade with Luya organic nuggets. Literally. 100% Swiss organic, 100% plant-based and with a clean list of ingredients, without compromising on taste, texture or crunch. On the contrary - whether as a star ingredient or side dish, with ketchup, tzatziki or on their own, Luya organic nuggets set new standards as a not-so-guilty pleasure for young and old.

Luya organic en bloc

Grilled, on a skewer, as sticks for dipping or in a salad... you get the picture. Luya organic en bloc is extremely versatile and therefore the perfect basis for culinary creativity in any kitchen. Thanks to its clean organic ingredients, natural fermentation and juicy texture, it’s easy to slice, marinate, and season to your taste. Like tofu... only better!

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