{"id":5424,"date":"2024-11-18T08:14:03","date_gmt":"2024-11-18T07:14:03","guid":{"rendered":"https:\/\/luya.bio\/?post_type=recipes&#038;p=5424"},"modified":"2025-12-17T10:18:32","modified_gmt":"2025-12-17T09:18:32","slug":"luya-miso-fondue-chinoise","status":"publish","type":"recipes","link":"https:\/\/luya.bio\/en\/recipes\/luya-miso-fondue-chinoise\/","title":{"rendered":"Luya Miso Fondue Chinoise"},"content":{"rendered":"<div class=\"wp-block-columns\">\n<div class=\"wp-block-column ingridients\">\n<h2 class=\"wp-block-heading has-headline-small-font-size\"><strong>Ingredients<\/strong><\/h2>\n\n\n<p class='portions-text'>For <span class='value'>6<\/span> servings<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 packs of Luya Organic Chunks Simply Natural (175 g)<\/li>\n\n\n\n<li>3 tbsp bouillon<\/li>\n\n\n\n<li>2 tbsp miso paste<\/li>\n\n\n\n<li>3 tbsp soy sauce<\/li>\n\n\n\n<li>50 g shiitake mushrooms<\/li>\n\n\n\n<li>2 broccoli<\/li>\n\n\n\n<li>6 carrots<\/li>\n\n\n\n<li>One pack of mushrooms<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<h2 class=\"wp-block-heading has-headline-small-font-size\"><strong>Preparation<\/strong><\/h2>\n\n\n\n<p><strong>1. Marinate Luya chunks<\/strong> (optional)<br>For a more intense flavour, marinate the Luya chunks in a little soy sauce in the fridge 1-2 hours before eating.<\/p>\n\n\n\n<p><strong>2. Prepare vegetables<\/strong><br>Peel the carrots and cut into bite-sized pieces together with the broccoli, mushrooms and shiitake mushrooms.<\/p>\n\n\n\n<p><strong>3. Prepare the stock<\/strong><br>Fill the fondue chinoise pan with water and bring to the boil on the hob. Add the stock, soya sauce and miso paste and stir well. Add the diced shiitake mushrooms to the stock to release their flavour.<\/p>\n\n\n\n<p><strong>4. Plating and serving<\/strong><br>Arrange the vegetables, stock and marinated Luya on the table. Everything is ready for a delicious plant-based fondue experience. Enjoy!<\/p>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Zutaten Zubereitung 1. Luya marinieren (optional)F\u00fcr intensiveren Geschmack das Luya Geschnetzelte Simply Natural 1\u20132 Stunden vor dem Essen in etwas&#8230; <\/p>","protected":false},"featured_media":6549,"menu_order":98,"template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"class_list":["post-5424","recipes","type-recipes","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/recipes\/5424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/types\/recipes"}],"version-history":[{"count":3,"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/recipes\/5424\/revisions"}],"predecessor-version":[{"id":6536,"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/recipes\/5424\/revisions\/6536"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/media\/6549"}],"wp:attachment":[{"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/media?parent=5424"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/luya.bio\/en\/wp-json\/wp\/v2\/categories?post=5424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}